Nusr-Et Steakhouse

The famous Turkish steakhouse is located in the prestigious Jumeirah area and attracts many tourists. The main feature of the establishment is the branded steak serving by the restaurant owner, chef Nustret Gökçe, who became famous all over the world because of his special manner of salting steaks.

The restaurant serves incredibly tender Kobe wagyu beef steaks of the highest quality, which are personally selected by Nusret Gokce.

The menu also includes meat on the bone, fried, stewed, and cooked over the fire veal, beef, and lamb.