Amazonico
Born from the encounter of the Brazilian and Spanish culture, Amazonico offers a colourful and vibrant cuisine inspired by a rich culinary heritage.
The Amazonico menu was designed by Sandro Silva and Marta Seco, who combine their skills to incorporate the core elements of Brazilian and Spanish cuisine and translate it into Dubai’s dining landscape. With a harmonious approach to flavours, carefully prepared plates, each dish compliments the previous to create a flavourful experience for each and every guest.
Enticing signature dishes include tandoori, sushi, black-bean hummus, and flame-grilled fish and Brazilian rodizio and the signature caramelized pineapples.
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The Amazonico menu was designed by Sandro Silva and Marta Seco, who combine their skills to incorporate the core elements of Brazilian and Spanish cuisine and translate it into Dubai’s dining landscape. With a harmonious approach to flavours, carefully prepared plates, each dish compliments the previous to create a flavourful experience for each and every guest.
Enticing signature dishes include tandoori, sushi, black-bean hummus, and flame-grilled fish and Brazilian rodizio and the signature caramelized pineapples.
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